In exceptional years our winemakers carefully select the four best barrels of our finest Chardonnay. Every bottle is one of fewer than 1200 bottles in existence.
Four Barrels Chardonnay has toasty butter, ripe stone fruit and soft vanilla on the nose. The palate is full and complex with well-integrated nectarine and dried apricot flavours backed by an elegant oak richness resulting in a beautifully generous, long and well-balanced wine.
Food Pairing
A perfect match with lobster, crayfish, scallops and prawns or simply enjoy on its own slightly chilled.
